Escape to Chitlang, a charming countryside retreat just 22 km from Kathmandu. Discover traditional village life, explore organic farms, and enjoy fresh trout and artisanal goat cheese. Surrounded by rolling hills and peaceful landscapes, this unique culinary and cultural experience offers the perfect blend of relaxation, nature, and local flavors.
Day 1: Kathmandu – Chitlang | Village Life & Culinary Discovery
08:00 AM – Departure from Kathmandu
• Scenic drive through lush hills and picturesque countryside to Chitlang.
10:00 AM – Arrival & Welcome
• Check-in at a local farmhouse or eco-lodge.
• Refreshments and orientation about Chitlang and its heritage.
11:00 AM – Guided Village Walk
• Explore traditional settlements and learn about local customs, architecture, and lifestyle.
• Visit community spaces and interact with local residents.
• Enjoy the tranquil surroundings, scenic landscapes, and fresh mountain air.
01:00 PM – Farm-to-Table Lunch
• Enjoy a delicious lunch featuring fresh local ingredients and regional specialties.
03:00 PM – Organic Farm Exploration
• Visit organic vegetable farms and fruit orchards.
• Learn about sustainable farming practices and seasonal produce.
04:30 PM – Trout Farm & Cheese Making Experience
• Discover how trout are cultivated in mountain-fed ponds.
• Learn about traditional goat cheese production and sample freshly made cheese.
06:30 PM – Sunset & Dinner time
• Relax amidst the peaceful countryside or enjoy a short nature walk and savor a special dinner featuring freshly prepared trout and local delicacies.
Overnight Stay in Chitlang
Day 2: Nature, Local Flavors & Return to Kathmandu
07:00 AM – Breakfast
• Fresh countryside breakfast with local products.
08:00 AM – Cheese & Local Product Tasting
• Taste artisanal goat cheese and locally produced farm products.
• Opportunity to purchase local specialties and souvenirs.
09:30 AM– Departure from Chitlang
11:00 AM– Arrival in Kathmandu